We create inviting, indulging and inspiring Christmas experiences, that ignite the moment, bringing good times for everyone.
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If you book before September 30th you’ll receive a complimentary glass of fizz on arrival!
Only available for parties of 15+.
2 COURSES £33 | 3 COURSES £38
sTARTERS
Ham hok bon bon
with a pea & fennel salsa, topped with mustard maple aioli
Smoked Salmon
with beetroot puree, wilted spinach, pink onions
spiced tomato & red pepper soup
with sour cream and crispy onions, served with sourdough
Mains
Rolled Turkey Breast
with garlic & rosemary roasted potatoes, charred tenderstem broccoli, chantenay carrots, roasted garlic and celeriac puree, brie & cranberry stuffing, gravy
veggie wellington
butternet squash, pinre nut and cranberry wellington, dauphinoise potatoes, garlic shredded greens, chantenay carrots, gravy
Pan-roasted salmon fillet
with garlic & herb crushed new potatoes, charred tenderstem, sweet potato & ginger puree, chimichuri
Sliced beef sirlon
with roasted root beg, garlic & herb potatoes, pigs in blankets, shredded sprouts with bacon, yorkshire pudding, gravy
Dessert
Vegan cheesecake
chocolate vanilla and cherry cheesecake, served with a limoncello sauce
Chocolate orange bread & butter pudding
with orange-infused custard
Hot homemade mince pies
with brandy butter
5 options £15 per head | 7 options £21 per head
Mushroom & thyme arancini, tomato salsa
Pigs in blanket sausage rolls
Mini crab cakes, red pepper ketchup
Hoisin chicken skewers
Falafel, vegan sour cream
Goats' cheese & spinach croquettes, chilli jam
Halloumi fries, sticky chilli jam
Broccoli, salmon & cream cheese tartlets
Mini mince pies, brandy butter
Mini Oreo cheesecakes